Chiller Box loves working on new restaurant projects especially when they have such a strong and interesting food concept. Origin is an exciting new field to fork venture based in Smithfield. We were asked to work on this project via a recommendation from an accountant who had heard about our work. He took Michael to […]

Supporting the next generation of talent is important to the team at Chiller Box, and after identifying a need for further support with their marketing activity, the directors took on Alex Michael as an apprentice. Over the last year, Alex has worked hard to create a wide range of videos and photographs to showcase the […]

With only a few weeks until the end of the year we’re reflecting on 2022. It’s been another challenging year for our industry as not only is everyone recovering from the pandemic, but the staff shortages in hospitality have continued, along with rising energy costs and the national cost of living crisis. However, what still […]

We’ve got some exciting news to share with you all as the Chiller Box team is growing. As you may have seen on our social media channels, it’s key that we showcase the hard work our team put in, and also support our clients in getting the word out about their ventures. Our marketing strategy […]

Managing director of Chiller Box, Marios Poumpouris has had the drive and determination to help hospitality start-up businesses since he experienced challenges himself many years ago. As a qualified chartered surveyor and project manager, with a passion for the hospitality industry, he had a food vision he wanted to get off the ground. When looking […]